A sweet celebration of desserts with Zac Young, a Broadway costumer turned pastry chef who originated the “PieCaken”, Christina Tosi from famed Milk Bar, Jocelyn Delk Adams of Grandbaby Cakes – a cookbook and food blog inspired by her grandmother, and Jyoti Nanra, a self-taught baker who left her career as a high school teacher.
RECIPIES
Grandbaby Cakes Chocolate Pound Cake with Chocolate Ganache Glaze