Vitamix’s Broccoli Cheese Soup

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Broccoli Cheddar Soup

Ingredients

• ½ cup (360 ml) almond milk , or milk of choice
• ¾ cup (180 ml) vegetable stock
• 4½ cup (405 g) broccoli florets, steamed or roasted
• ⅛ teaspoon ground black pepper
• 1½ cup (180 g) cheddar cheese, cut into large chunks

Directions

• Place all ingredients into the Vitamix container in the order listed and secure the lid.

• Start the blender on its lowest speed, then quickly increase to its highest speed.

• Blend for 5 minutes 45 seconds, or until heavy steam escapes from the vented lid.

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